What would the holiday season be without hors d’oeuvres? Whether it’s a bag of chips poured into a salad bowl or a platter of imported charcuterie, you can’t go wrong with small bites before the main event. Done right, small bites can even be the main event. Our fall menu features a spread of options inspired by snacking: handmade pretzel bites with IPA cheddar, pigs in blankets, mac & cheese cupcakes. Check out the menu here, or better yet come by and taste for yourself!